Boutique hotel Principe Forte dei Marmi in Tuscany is delighted to announce the reopening of its exclusive Dalmazia Beach Club and the reintroduction of its newly refurbished Dalmazia restaurant. Famed for providing an informal elegance with a rich culinary offering connected to the territory and exquisite sunset dining, the Dalmazia restaurant will also host for two nights a week – Friday and Saturday - a one of a kind pop-up with Michelin star restaurant Lux Lucis by chef Valentino Cassanelli, executive chef of both establishments.
Read MoreMauro Colagreco TO THE MOON AND BACK
Mirazur, the three Michelin starred restaurant by Argentinian chef Mauro Colagreco, has reopened its doors. The past few years have been exceptional for Mirazur, achieving a plethora of awards and recognition for Mauro’s authentic, heartfelt cooking including 3 Michelin stars in January 2019 closely followed by the 50 Best World’s Best Restaurant. In a brave and bold step, all that was before will now change.
3-day trip to Istanbul with Fatih Tutak
3-day trip to Istanbul with Fatih Tutak
Read MoreTURK Fatih Tutak opens in Istanbul
Internationally acclaimed Chef Fatih Tutak’s returns to his roots with his first restaurant, TURK Fatih Tutak, opening its doors 5th December 2019.
Read MoreFine Dining Lovers - An investigation into professional kitchen culture
New survey on Kitchen Culture shows 78% of chefs have worked while sick and 60% have used painkillers to push through a shift. Despite this, 69% of them still claimed that being a chef is the job they dreamed of doing.
Read MoreWAGYUMAFIA ANNOUNCE INAUGURAL ‘KOBE BEEF SUMMIT’
WAGYUMAFIA announces inaugural Kobe Beef summit
Read MoreAlbert Adria and WAGYUMAFIA - Beloved Street Food
New Lotus client and global sensation [WAGYUMAFIA][1] are happy to announce THE TICKETS TO OUR BELOVED STREET FOOD, a set of collaborative dinners with legendary chef Albert Adria.
Read MoreMarsan by Hélène Darroze
20 years after her debut on the Left Bank in Paris, the Basque/Landes chef Hélène Darroze has returned to her roots, reinventing N°4 Rue d'Assas with her new flagship restaurant, Marsan by Hélène Darroze.
Read MoreMirazur, by chef Mauro Colagreco, voted number one in the world at The World’s 50 Best Restaurant Awards.
Mirazur, by chef Mauro Colagreco, voted number one in the world at The World’s 50 Best Restaurant Awards.
Read MoreHélène Darroze at The Connaught prepares to begin a new chapter
Hélène Darroze at The Connaught prepares to begin a new chapter
Read MoreCELL restaurant, Berlin by chef Evgeny Vikentev - FULL VIDEO
CELL restaurant, Berlin by chef Evgeny Vikentev - FULL VIDEO
Read MoreST. PETERSBURG GOURMET DAYS 1–16 June 2019
The 3rd edition of St Petersburg’s summer gastronomic festival returns this June
Read MoreLux Lucis riaprirà a Marzo 2019 dopo la stagione invernale
Lux Lucis, patria della cucina stellata Michelin dello chef Valentino Cassanelli, riaprirà i battenti venerdì sera 15 marzo 2019 al Principe Forte dei Marmi.
Read MoreLux Lucis is set to reopen in March 2019
Lux Lucis, home to the Michelin-starred cuisine of chef Valentino Cassanelli, will reopen its doors on the evening of Friday 15th March 2019.
Read MoreRESTAURANT MIRAZUR AWARDED THE ULTIMATE THREE STARS FROM MICHELIN
Restaurant Mirazur has been awarded a third Michelin star in the 2019 edition of the prestigious Michelin Guide France at today’s launch ceremony in Paris.
Read MoreMIRAZUR By Mauro Colagreco Published November 2018 by Catapulta, £70
MIRAZUR By Mauro Colagreco Published November 2018 by Catapulta, £70
Read MoreKYM'S by Andrew Wong to open on Tuesday 2nd October 2018
KYM'S by Andrew Wong to open on Tuesday 2nd October 2018
Read MoreTHE EUROPEAN STREET FOOD AWARDS 2018 – THE FINALS
THE EUROPEAN STREET FOOD AWARDS 2018 – THE FINALS
Read MoreAndrew Wong’s Bloomberg Arcade restaurant, Kym’s, to open September 2018.
Chef Andrew Wong’s latest restaurant Kym’s is set to open its doors September 2018 – date to be confirmed.
Located in Bloomberg Arcade, at Bloomberg’s new European headquarters in the City of London, Kym’s will be a modern premium casual Chinese restaurant with a relaxed and comfortable interior.
Read MoreGazelle opens its doors at 48 Albemarle Street, Mayfair on 9th July
Internationally acclaimed chef Rob Roy Cameron and drinks specialist Tony Conigliaro are set to open the doors to Gazelle on Monday 9th July.
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